sweet or savory

Do you like your scones sweet or savory?  I like them both ways but I know people can be particular about their coffee/pasty pairing.  I used to prefer a nice dense scone topped with a crusty layer of sugar piled with lemon curd and cream.  That was until I started making these bacon, cheddar and rosemary scones.  Now I might teeter on the savory side of things!