I had the pleasure of baking with a bright and eager young woman this past weekend. She loves to make cupcakes and has a grandmother back in the US who tasked her with learning a few tricks. The next time Nanseera sees her Grandma, she will surely impress her with her new skills.
For the first lesson we made a basic moist chocolate cupcake and a Swiss meringue buttercream. The icing is perfect for coloring and piping. Adding the frosting details was Nanseera's favorite part. And who wouldn't love playing with all the different colors and frosting tips?
Such a lovely afternoon of cupcake making together.
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