Friday, February 1, 2013

updates from Ladytroupe Sweets

spinach and Gouda quiche

Thanks to everyone who is coming to Market Day at the US Embassy and stopping by Ladytroupe Sweets to say Hi and bring goodies home to their families.  I have a few updates:

Today for the first time at Market Day I sold a savory item.  Mini spinach and Gouda quiches.  They were a hit.

A new sandwich board which is beautifully handmade by my sister and her boyfriend.  It was a Christmas gift and I just love it!
I'm available for catering.  I am working on a new "catering" tab at the top of the blog if you are interested. This week I helped cook for a dinner party for six.  It was loads of fun so I hope I can continue this type of catering.
 I have been busy with lots of custom cake and ice cream orders.
6 tiered vanilla butter cake with lemon curd filling and lemon Swiss meringue buttercream
chocolate cake with milk chocolate frosting and chocolate ganache garnish
Polar bear cupcakes.  Butter cake with lemon coconut filling and coconut meringue frosting.
Campfire cake.  Chocolate cake with toasted marshmallow filling and malted mil chocolate frostin
Soft ginger cookies with date filling

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